بسكويت ريزوتو بالكمأة والفلفل الأسود

The truffle and black pepper balance is spot-on—savory without being overpowering. I opened the bag for a quick snack and finished half the pack in one sitting.

The truffle aroma hits you the second you open the bag, and it actually tastes as good as it smells. The black pepper keeps it from being too rich, and the crisp texture holds up well with a glass of wine.

The truffle aroma is delicate rather than overpowering, which I appreciate, and the black pepper gives it a nice warm kick at the end. Snacked on them straight from the bag while working and the crisp texture held up well for a couple of days. Only wish the bag were a bit bigger.